Banana milk
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Enjoy the creamy, sweet delight of banana milk, a refreshing beverage perfect for breakfast, snacks, or a post-workout treat. This delightful drink captures the essence of ripe bananas, offering a naturally flavorful and satisfying experience.
Storage Time
3–5 days in the refrigerator once opened, up to 2 months if frozen.
Temperature
Store unopened banana milk in a cool, dry pantry. Once opened, refrigerate at 0–4°C (32–40°F).
Freezing
Banana milk freezes well for extended preservation. Pour into airtight freezer-safe containers or ice cube trays, leaving some headspace for expansion. Thaw slowly in the refrigerator overnight for the best texture. Frozen banana milk may separate slightly upon thawing; a gentle shake or whisk will restore its creamy consistency. Freezing is an excellent way to prolong enjoyment and reduce food waste.
Signs of Spoilage
- Sour or fermented smell
- Curdled or lumpy texture
- Visible mold growth on the surface or edges
