Donut

Name: Donut
Brand: Food Shelf Life
Rating: 5 (678 reviews)

FSL TeamUpdated October 20254589 views

Photo provided by Pexels

Indulge in the delightful sweetness of donuts, a beloved baked treat perfect for any occasion. To maintain their delicious texture and flavor, proper storage is key, ensuring you can enjoy these pastries at their best.

Storage Time

1–2 days at room temperature, 3–4 days in the refrigerator, up to 2–3 months in the freezer.

Temperature

Store at room temperature (18–22°C) for immediate consumption, or refrigerate (0–4°C) for slightly longer freshness.

Freezing

Donuts freeze exceptionally well, preserving their taste and texture for future enjoyment. For best results, wrap individual donuts tightly in plastic wrap, then place them in an airtight freezer bag or container. To thaw, remove from the freezer and let them come to room temperature for about 30 minutes to an hour. Avoid microwaving, as it can make them rubbery.

Signs of Spoilage

Mold growth, often appearing as fuzzy green, white, or black spots.
A stale, dry, or hard texture that crumbles excessively.
An off, sour, or rancid smell, indicating spoilage.

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