Kunafa

Name: Kunafa
Brand: Food Shelf Life
Rating: 5 (785 reviews)

FSL TeamUpdated October 20257855 views

Photo provided by Pexels

Kunafa, a beloved Middle Eastern cheese pastry, is a delightful treat made with shredded phyllo dough or semolina, layered with sweet cheese and soaked in a sugar syrup. Enjoy this rich and decadent dessert at its freshest for the ultimate culinary experience.

Storage Time

Best enjoyed fresh, but leftovers can be stored for 1-2 days in the refrigerator.

Temperature

Store in the refrigerator at 0–4°C (32–40°F).

Signs of Spoilage

Sour or fermented smell emanating from the pastry.
Visible mold growth, often appearing as fuzzy spots of various colors.
Slimy or sticky texture on the surface of the dough or cheese.

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