Lemon Mousse

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Indulge in the light and airy delight of homemade lemon mousse, a refreshing dessert perfect for any occasion. This citrusy treat, often made with fresh lemon juice, zest, eggs, and cream, offers a vibrant flavor profile that's both sweet and tangy.
Storage Time
Lemon mousse is best enjoyed fresh, but can be stored in the refrigerator for 2-3 days. Freezing is not recommended as it can significantly alter the delicate texture.
Temperature
Keep refrigerated at or below 4°C (40°F) to maintain optimal freshness and safety.
Signs of Spoilage
- A sour or off smell, distinct from the fresh lemon aroma.
- Visible mold growth, which can appear as fuzzy spots of various colors.
- A watery or curdled texture, indicating separation of ingredients.