Paneer Tikka Pizza

Photo provided by Pexels

Paneer tikka pizza is a delicious fusion dish featuring Indian-spiced paneer cheese on a classic pizza base. This flavorful pizza combines the creamy texture of paneer with the tangy tikka marinade, creating a unique and satisfying meal. Proper storage is essential to maintain its quality and prevent spoilage.

Storage Time

2–3 days in the refrigerator, up to 2 months in the freezer for best quality.

Temperature

Keep refrigerated at 4°C (40°F) or below.

Freezing

To freeze paneer tikka pizza, wrap it tightly in plastic wrap, then in aluminum foil, or place it in a freezer-safe container to prevent freezer burn. For individual slices, wrap each separately. Thaw frozen pizza in the refrigerator overnight for the best texture. Reheating in the oven is recommended to maintain crispness.

Signs of Spoilage

• Sour or off-putting smell
• Slimy or sticky texture on the crust or toppings
• Visible mold growth
• Discoloration of the paneer or other ingredients