Rainbow Roll

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A rainbow roll is a colorful and delicious type of sushi roll featuring an assortment of fresh fish, such as tuna, salmon, and avocado, artfully arranged on top of a California roll base. Due to its fresh ingredients, proper storage is essential to maintain its quality and prevent spoilage. Enjoy this vibrant sushi roll responsibly by following these storage guidelines.
Storage Time
Consume immediately for best quality. If necessary, store in the refrigerator for up to 24 hours. Freezing is not recommended.
Temperature
Keep refrigerated at 4°C (40°F) or below.
Signs of Spoilage
- Sour or fishy odor
- Slimy or sticky texture on the rice or fish
- Discoloration of the fish (e.g., dullness, browning)
- Hard or dry rice
- Visible mold growth