Spicy Egg Tacos with Salsa

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Spicy egg tacos with salsa are a delicious and convenient meal, but proper storage is key to maintaining their flavor and preventing foodborne illness. These tacos, filled with seasoned eggs and topped with fresh salsa, require careful handling to ensure they remain safe and enjoyable to eat.
Storage Time
1–2 days in the refrigerator, not recommended for long-term freezing due to potential texture changes.
Temperature
Keep refrigerated at 4°C (40°F) or below to inhibit bacterial growth.
Signs of Spoilage
- Sour or off odor emanating from the eggs or salsa.
- Slimy or watery texture of the eggs or tortillas.
- Visible mold growth on the tortillas or salsa.
- Discoloration of the eggs or salsa, such as a greenish or greyish hue.



