Teriyaki Beef Jerky

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Savor the savory-sweet delight of teriyaki beef jerky, a perfectly preserved protein-packed snack. This flavorful jerky is ideal for on-the-go adventures or a satisfying midday treat, offering a chewy texture and rich umami taste.

Storage Time

Unopened, teriyaki beef jerky can last for 1-2 years in a cool, dry pantry. Once opened, it's best consumed within 1-2 weeks when stored properly in an airtight container at room temperature, or up to 3-4 weeks if refrigerated.

Temperature

Store unopened teriyaki beef jerky in a cool, dry place, ideally between 15-21°C (59-70°F). Once opened, refrigeration can extend its shelf life.

Freezing

Yes, teriyaki beef jerky can be frozen to significantly extend its shelf life. For optimal quality, wrap individual portions tightly in plastic wrap, then place them in a freezer-safe bag or container, removing as much air as possible. Thaw frozen jerky in the refrigerator overnight for the best texture and flavor preservation. While freezing is safe, some slight textural changes may occur upon thawing.

Signs of Spoilage

• Visible mold growth on the surface of the jerky.
• An off-putting, rancid, or sour smell.
• A slimy or sticky texture that was not present before.