Tofu Avocado Roll

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The tofu avocado roll is a delightful vegetarian sushi option, combining creamy avocado with protein-rich tofu. This fresh roll is best enjoyed shortly after preparation to maintain its optimal flavor and texture, but proper storage can extend its shelf life.
Storage Time
Consume immediately for best quality. Can be refrigerated for up to 24 hours, but quality degrades quickly. Freezing is not recommended.
Temperature
Keep refrigerated at 1-4°C (34-40°F) if storing.
Signs of Spoilage
- Sour or fishy smell
- Slimy or sticky texture on the rice or avocado
- Discoloration of the avocado (browning or blackening)
- Visible mold growth
- Off flavors or a generally unpleasant taste



