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Learn how to store cooked black beans safely and keep their texture and flavor for future meals.
3–5 days in the refrigerator
0–5°C (32–41°F)
Freeze black beans in their liquid in airtight containers for up to 3 months. Thaw overnight in the fridge.
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Desserts & Baked Goods
Honey crepe. Delight in the sweet simplicity of a honey crepe, a delicate French-style pancake infused with the golden sweetness of honey. Perfect for breakfast, brunch, or a light dessert, these crepes are best enjoyed fresh but can be stored to savor later.
Dessert
Basbousa. Basbousa, also known as Hareesa, is a traditional Middle Eastern semolina cake soaked in sweet syrup, often flavored with rose water or orange blossom water. This delightful dessert, rich with nuts and a tender crumb, is best enjoyed fresh but can be stored to prolong its deliciousness.
Sushi
Crab Avocado Roll. The crab avocado roll is a delicious and popular sushi roll featuring succulent crab meat and creamy avocado, often combined with rice and seaweed. This delicate combination requires careful storage to maintain its freshness and prevent spoilage, ensuring a safe and enjoyable culinary experience.
Dairy & Cheese
Mascarpone cheese. Mascarpone, a rich and creamy Italian cream cheese, is a versatile ingredient perfect for decadent desserts like tiramisu or as a luxurious spread. To maintain its delightful texture and fresh flavor, proper storage is key.
