Caramel candy

Name: Caramel candy
Brand: Food Shelf Life
Rating: 5 (783 reviews)

FSL TeamUpdated November 20254590 views

Photo provided by Pexels

Indulge in the rich, buttery sweetness of caramel candy, a delightful treat perfect for any occasion. Properly stored, these chewy or hard candies maintain their delectable flavor and satisfying texture, ensuring a delightful confectionery experience.

Storage Time

Caramel candy, when stored properly in its original packaging or an airtight container, can last for several months to over a year in a cool, dry pantry. Refrigeration is generally not recommended as it can affect texture, and freezing is also not ideal for maintaining optimal quality.

Temperature

Store caramel candy in a cool, dry place, ideally between 18-22°C (65-72°F), away from direct sunlight and humidity.

Signs of Spoilage

Visible mold growth, especially if exposed to moisture.
A sticky, gummy texture that deviates from its original consistency.
An off-putting, rancid, or stale smell.
Significant discoloration or a dull appearance.

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