Sweet potato fries
Photo provided by Pexels
Enjoy perfectly crispy sweet potato fries at home with proper storage. These vibrant orange fries, rich in beta-carotene, can maintain their delicious texture and flavor when stored correctly, minimizing food waste and maximizing your enjoyment.
Storage Time
Store cooked sweet potato fries in the refrigerator for 3-4 days. Uncooked, pre-cut sweet potato fries can last up to 5 days in the fridge. Frozen sweet potato fries retain best quality for 6-12 months.
Temperature
Refrigerate cooked or uncooked fries at or below 4°C (40°F). For optimal freezer storage, maintain a temperature of -18°C (0°F) or lower.
Freezing
Sweet potato fries freeze exceptionally well, whether they are cooked or uncooked. For uncooked fries, spread them in a single layer on a baking sheet and freeze until solid before transferring to an airtight freezer bag or container to prevent freezer burn. Cooked fries can be frozen similarly after cooling completely. To thaw, it's best to reheat them directly from frozen in an oven or air fryer for optimal crispiness, as thawing in the refrigerator can lead to a softer texture.
Signs of Spoilage
- Unpleasant, sour, or fermented odor.
- Slimy or sticky texture on the surface.
- Visible mold growth, which can appear as fuzzy patches of various colors (green, white, black).
